1936 Coffee and Caramel Slushy

I'm not sure if it's the weather or what, but all I've been wanting lately is a good coffee slushy. I had one at Starbucks the other day and it was good but also super expensive. So I decided to try making my own at home and this is the recipe that I came up with. It's really easy to make and you can customize it however you like. The best part is that it's a lot cheaper than buying one from Starbucks! Give it a try and let me know what you think.
Ingredients


• 2 tsp !936 Torrefacto Instant Coffee (Vanilla, Chocolate,Hazelnut,Cinnamon & Spices or Cubano Silver)
• 1 tbsp caramel syrup
• 2 tbsp cream
• Ice


Directions

• Step 1

Pour hot water over the coffee and mix thoroughly.
• Step 2
Put ice cubes, syrup, cream, and brewed coffee in a blender and blend until smooth.

• Step 3

Turn blender on high and blend until slushy.

• Step 4

You can add some whipped cream to the top and pour into a glass. Additional caramel syrup may be drizzled on top.


1936 Coffee and caramel slushie is a great drink for summer. It's perfect for those hot days when you want something cold and refreshing to drink. The coffee gives it a nice flavor, while the caramel makes it sweet and delicious. I would definitely recommend giving this drink a try if you're looking for something new to drink this Labor Day weekend.

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