July 15, 2022

Ukrainian coffee black bread

By Philippe Jolicoeur
Beautiful black bread

If you're looking for a unique and delicious way to make black bread, we recommend giving this Ukrainian coffee black bread recipe a try (yes we have changed the name of the recipe).The combination of instant coffee and rye flour gives the bread an intense flavor that will excite your taste buds. We hope you enjoy it!

• 1 ½ cups water
• 2 tablespoons cider vinegar
• 2 ½ cups bread flour
• 1 cup rye flour
• 1 teaspoon salt
• 2 tablespoons margarine
• 2 tablespoons dark corn syrup
• 1 tablespoon brown sugar
• 3 tablespoons unsweetened cocoa powder
• 1 teaspoon 1936 Torrefacto Cubano silver instant coffee
• 1 tablespoon caraway seed
• ¼ teaspoon fennel seed (Optional)
• 2 teaspoons active dry yeast

• Step 1

Place ingredients into the bread machine in order suggested by the manufacturer.

• Step 2

Use the whole wheat, regular crust setting.

• Step 3

After the baking cycle ends, remove bread from pan, place on a cake rack, and allow to cool for 1 hour before slicing.

So there you have it , a Ukrainian black bread recipe that uses instant coffee. If you're looking for something different to try in your baking, why not give this recipe a go? And if you do, be sure to let us know how it turns out!

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